Description
L-Glutamine is the most common of the amino acids and is found in large
amounts in your muscles. In fact, approximately 60% of the total amount
of amino acid in the muscle is glutamine. It is classified as a non-essential
amino acid (e.g. it can be made in the body), but, as it provides fuel
to your muscles, in certain situations the demand for glutamine increases
and our body is not able to produce sufficient amounts. For example, during
intense exercise, glutamine stores are depleted because the body is placed
under stress and muscles and tendons require more of this amino acid.
In this case, to minimize breakdown of muscle, glutamine needs to be obtained
from the diet or through supplementation.
Natural sources of glutamine are grass-fed beef, wild caught fish, cottage
cheese, asparagus and broccoli. Even if you make sure that you include
glutamine rich foods in your diet, or even by topping up your glutamine
levels from using whey powder, it can still be beneficial to take a supplement.
The low dose of Solgar® 500 mg L-Glutamine can make sure that your
levels will be restored.
Solgar® 500 mg L-Glutamine Vegetable Capsules are kosher and suitable
for vegan and vegetarian. The 1 a day dosage provides the body with 500
mg L-Glutamine.
• Amino acid required by every muscle in the body
• Popular with people with a regular active lifestyle
• Good addition to those already using whey powder
Vegetarian, Vegan, Gluten Free, Dairy Free, Kosher
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